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restaurant-management


How to Keep Up When Customers Order Less

Resisting in the food industry has never been an easy journey for all of us. Isn't it? Every restaurant owner did face many ups and downs in the startup stage of their food business. Beginning right from the scratch, putting in all efforts, it demands a lot to attai...

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Top Marketing Tools for your Restaurant!

Gone are the days when restaurant owners had to engage staff to do marketing manually by visiting places. People have made a smarter switch to digital media and mobile technology for marketing. While some of the restaurants are still struggling with the traditional way...

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Questions You Must Ask Your POS Vendor

Owning a restaurant and planning for an upgrade? Looking up to enhance customer experience? Want the restaurant tasks to be managed easily? If that’s what you have been looking for, you are in the right place! A majority of the restaurateurs have been switching to...

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